Posts tagged ‘Add new tag’

Dek kerna lambat upload gmbr kat sini..KDC dah lupa apa citer disebalik nya…Tak tau la plak sapa yg lambat..KDC ka..streamyx ka server ka…leeeeeecehhhh la..grrrr
Cuppies 2 set utk “DADA DAY(hari bapa la tu)”.Milim Shima..satu blueberry dan satu lagi butterchoc ..Makasih tau shima sebba selalu menjadi pelanggan setia KDC..luv u alllllzzzz
Cuppies nie nak Travel..Shima kasi tau dah..tapi Kak linda lupa la Shima nak kemana destinasinya…shoohhh!!shoohh!!Alzheimer,please go away…I’m too young for you to me my friend..
Shima kata..’kak linda buat la design apa pun..”..kak linda pun berfikir”hmmm…susah nie design theme apa-apa pun”..”hmmmm”…”hmmm”..so jadi la camnie..hehehe
Ni Flavor Choc butter2009_0623100009a
Nie lak  flavor blueberry 2009_0623100012a2
Gambar pack(penting nie..heheh) Makasih ya Shima ..Luv u guysss2009_06231000131
Nie lak oder yg kurang dari lead time biasa KDC..tapi tak pa sbb ayat pertama nya telah buat ku cair..”Nak tya..ada tak nak buat cuppies esok?saya nak tumpang oder untuk husband saya..saya kat Kl dia kat penang…”..kata Siti Baizurah yang telah diperkenalkan oleh Syerah Lumut kepada KDC..Makasih ya UTADA HIKARU…hehehe
MAka terjadilah cuppies Marble nie..sedap pulak KDC rasa…ok!!ok!!my throat ok!!Ropa dia cam cheese marble lak …kih kih(sesi terlebih perasan)2009_0623100016a1Design seperti dlm web ja…mudah keja KDC..Nie ha Baizurah…dah post walaupun lambat..sorryyyy2009_06231000171The packaging ,alamak lilin lupa kasi la rasanya.tak pa kot ya..sbb Mus pun tak syok tiup lilin sorang2..heheh..alasan kukuh..heheheh2009_0623100020

 

For class update,kindly visit here
KDC can be reached at
email: linda@kaoricake.com.my
YM: adamamirul@yahoo.com
phone:019-5463372
It unbelievable that I have attended my first class of profesional cake decorating at Wilton’s.It’s a very stressfull class for me and the only best part of the class is I met few friends from blog and Fp which I never met before xcept thru mails and YM.
I cant really performed in class as I’m not use to foreign environment xcept my own kitchen for decorating cakes.furthermore..I was too tired with non stop lectures and practicals..
Cant story much here…I’ve lost all the words during my trip back to penang.phuhhh!!!
Here is my cakes…all are “bared”and “dogoi”…but I’m proud that I manage to complete my signature “rusty basketwave” decoration around the cake.I’ve choose a combination of champage and white as a theme.
 2009_0309100001a
Interested in this design..friends out there may always contact me at
linda@kaoricake.com.my or my YM
adamamirul@yahoo.com
 
Here is my other cake box.Certain portion broke during the transportation2009_0309100014a
Date Class What you will learn  Tools to bring
28th
March(2pm-6pm)
Chocolate Ganache
CakeDecoration(Hands -on).Fee:RM 200
1.Ganache Making(black,white and milk chocolate ganache) 1.Turntable
2.How to cover/Frost cake using ganache for smooth and shining surface 2.Spatula
3.Making 4 types of borders 3. Nozzle no 2,104,101,14,9. For those who dont have and need us to purchase for you,let us know in advance.
4.Making 4 types of flowers(roses,apple blossom,primerose and daisie including leaf)  
*Recipes for Chocolate
Cakes will be given
 
4th
April(2pm-6pm)
Steam/Pour Buttercream Cake Decorating Method(hands on).Fee RM 150 1.Making Suitable Buttercream for pour buttercream method frosting 1.Turntable
2.How to cover/Frost cake using pour buttercream 2.Spatula
3.Making 4 types of borders 3. Nozzle no 2,104,101,14,9. For those who dont have and need us to purchase for you,let us know in advance.
4.How to decorate cakes with pour buttercream frosting  
*Recipes for
Cakes used will be given